

Here at Old Kempton Distillery our range of whisky includes – Classic Port, Pinot and Sherry, The Old Stables, Tasmania’s first Solera Cask, Cask strength releases and many other special casks. Join us in our brand new Cask lounge for a tasting flight, sit around the wood heater in our comfy lounge chairs, from 10am until 4pm, 7 days a week. Our Cellar Door/Cafe is closed on the following days – We are happy to make your purchases into hampers for gifts at any time of the year. You can stock up with Van Diemen Providore jams, Tassie Settlers whisky infused sauces, Olde Spikey Bridge Peanut Butter, Range Tasmania shortbread, Tasmanian Tonic Company Tonic waters, Allwright honey, Port Arthur Lavender Farm candles, Waggle bee honey products, Dundee Garlic, Shelduck Farm oatcakes and Wobbly Boot Wine. Our Cellar Door Providore is fully stocked with Tasmanian small businesses – we also use their produce on our platters. We look forward to seeing you for morning tea, lunch or just a few cocktails! Everything is made using Tasmanian ingredients and in house by our team. We specialise in house made whisky pies, antipasto platters and Devonshire teas. Bookings are recommended on event days.īook a table by calling us on 03 6259 3082 or emailing Cafe strives to use fresh Tasmanian ingredients, everything is made in house and can happily cater for food intolerance’s with prior warning. Our Cellar Door, Cafe and Providore is open from 10am until 4pm, 7 days a week. To book a table please email or call us on 0362593082 We highly recommend contacting Rathmore in Hollow Tree – 0418 728 888. Old Kempton Distillery does not host weddings.

Our newly built distillery building is home to our 600L, 900L and 2000L still’s – built to help streamline production while still keeping us the small artisan distillery you know and love. The convict brick stables, once home to those tired 22 horses, is used for maturing and storing our whisky. The grand coaching inn, built in 1842 by convict embezzler turned-innkeeper, William Ellis, was one of the finest inns on the road from Hobart to Launceston where weary travellers and their horses could rest overnight. Enjoy a personalised tasting flight or a nip of Single Malt. The cellar door offers a wide variety of tastings of Old Kempton Distillery products – take your pick from Single Malt Whisky, Tasmanian liqueurs and our range of gins.
CELLAR HOUSE FULL
Our new Cask Lounge is full of comfy chairs, our stunning cask & botanic wall and it is made for relaxing with a dram in hand. The cellar door/cafe boasts two charming restored dining rooms nicknamed The Juniper Room and The Barley Room and a beautiful courtyard where you can sit and enjoy some home cooked treats from our cafe menu.
